Ingredients

Salad:

Chicken poached

1 Cup of Cauli- rice (store bought works)

200g Baby Tomatoes

400g Pumpkin

Handful of mixed greens

1 Lemon

1 Avocado

teaspoon of Sunflower Seeds

teaspoon of Sesame Seeds + Pepitas

Dressing:

2 Tbsp Dark Roast Crunchy Peanut Butter

1 Tbsp Coyo natural yogurt,

1 tsp Bone Marrow

1/2 tsp of Golden Glow Mix (turmeric, cinnamon, ginger & blk pepper)

1Tbsp of garlic & onion,

Pinch of ginger,

Drizzle of manuka honey,

Squeeze of lime,

Pinch of red pepper/ chilli flakes + S&P

Method

1. Assemble salad with Chicken poached, Cooked Cauli-Rice, Roasted baby toms, Roasted Pumpkin, Mixed Greens. Squeeze of Lemons, Cut Avocado and a sprinkle of Sunflower Seeds, Sesame Seeds + Pepitas
2. Finished a with a gut healing, Golden spiced Thai inspired dressing. Mix Mayver’s Dark Roasted Crunchy Peanut Butter and the rest of ingredients together and spoon onto salad.

Thanks to @emmswanston for this delicious recipe.