Ingredients

• 1/2 avocado sliced
• 4 cherrie tomatoes
• Handful baby spinach
• 3 tbsp cottage cheese
• 3 tbsp Mayvers Sunflower Spread (discontinued: use Mayver’s Hulled Tahini)
• tsp dukkah
• tsp sumac
• 4 crispbreads (ie. Ryvita)

Method

1. Spread the Mayvers Sunflower Spread across the top of each biscuit.
2. Spread the cottage cheese each biscuit.
3. Sprinkle with dukkah.
4. Lay the spinach leaves down.
5. Slice the avocado and place on biscuit.
6. Top with cut cherrie tomatoes and a sprinkle of sumac.

1. * You can replace the Mayvers Sunflower Spread with either our Mayvers Pepita Spread, Mayvers Black Tahini or Mayvers Hulled Tahini.
2. Another deliciously healthy recipe from your friends at Mayvers
3. Cut the Avocado into thin strips and l

Another deliciously healthy recipe from your friends at Mayvers

Cut the Avocado into thin strips and l