Mayver's Unhulled Tahini is made from just pure sesame seeds in Victoria, Australia. We are so proud to employ locals who have a passion for producing the best quality spreads in the world, supporting local jobs and our local community.
Our Unhulled Tahini is slightly stronger in flavour and is an excellent source of gluten free fibre and dairy free calcium. Enjoy the wholesome goodness of sesame seeds, which have been carefully selected then lightly roasted and ground to perfection. Tahini is an ingredient that is incredibly versatile with endless recipe possibilities!
The Hazelnut, Cashew & Cacao butter is my absolute favourite! I have it every day!
I love using you Hulled Tahini in salad dressings, its so creamy ánd pairs so well with so many different ingredients. It's in my weekly shop!
I didn't realise how great of a Calcium source Unhulled Tahini is. It's the perfect wholefood way to increase my calcium intake especially as a vegan!
We're on a super tasty mission to make the tastiest, healthiest natural spreads that your taste buds have ever encountered!
Every single Mayver's spread is locally made by us in Victoria, Australia from nothing but real, natural wholefood ingredients that have simply been crushed, blended and bottled.
There's absolutely no added nasties in our jars. No oils, no palm oil, no hardened fats, no sugar, dairy, gluten, cholesterol and definitely no 'badditives'.
No added nasties, oil, palm oil, hardened fats, sugar, dairy or gluten
All our spreads are made in Melbourne by peanut butter loving locals
Reuse and recycle our jars! There's so many ways you can re-use them! Our favourite is for meal prep
Our natural spreads are the better for you option
Hulled Tahini has the outer shell of the sesame seed removed before it is ground, whereas the seed shell is retained for Unhulled Tahini. It is lighter in colour, has a deliciously mellow nutty taste and is creamy in texture.
Unhulled Tahini has the outer seed shell retained providing extra fibre, vitamins and minerals. It has a deliciously strong and earthy nutty taste, is thick in texture and rich in calcium.
No! Our Hazelnut, Cashew & Cacao Butter is made with just Roasted Hazelnuts (57%), Roasted Cashews (30%), Date Powder, Cacao Powder (5%) and Sea Salt.
The sweetness comes naturally from date powder.
Tahini is a great source of plant based calcium, however there is a difference between how much Unhulled and Hulled contain.
Unhulled Tahini has a higher amount of calcium due to the outer shell not being removed from the seed. Keeping the outer shell intact provides extra vitamins, minerals and fibre, including calcium. We have included Calcium in the nutrition information panel, because we have made a call out on the label "rich in calcium" (you can find this in the blurb next to the nutrition information panel) and by law we have to support this claim. Further to this, for a food product to be a high source of calcium, the food product must contain no less than 200mg per serve. Our Unhulled Tahini contains 231mg calcium per serve. Our Hulled Tahini is still a source of calcium, however it contains lower levels and thus cannot have the rich in calcium call out on the label.
If you are after a spread that is rich in calcium, we suggest trying our Unhulled Tahini. It is so versatile and can be used in many different recipes, including sweet treats, salad dressings and soups.
Yes! Our regular Almond Butter is made using 100% Australian Almonds, supporting our local Aussie farmers!
This spread is also 100% natural and with no added sugar.
Overall rating: 5.0 / 5 from 4 reviews.
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"Met a 90 yr old woman and asked her how she stayed so fit. She said every day for breakfast she had Mayvers unhulled tahini with sardines on toast. It is so good for you, and best of all it keeps your bowls regular. I enjoy it so much I sometimes eat it out of the jar with a spoon, I just love the taste and the fact that it is good for your body as well."
"I cannot get enough of this delicious, nutritious unhulled tahini. It complements every meal and is a complete protein source, great source of zinc, fibre, calcium and more! Love it!!"
"I like both flavours but prefer creamier taste of hulled Tahini. It’s great on Woolies Hi Fibre Seeds @ Grains loaf. Only problem I like it too much and eat too much!"
"Dear Mayver's people, I have been enjoying your Unhulled Tahini for years. It is just the very best for a quick snack on toast. The flavour is amazing and I am especially impressed with the nutritional ingredients - so much calcium! It is so great to find a product on the supermarket shelf that is so healthy. Thank you. Faye Patrick (Gympie, Queensland)."
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Mayver's Unhulled Tahini is made from just pure sesame seeds in Victoria, Australia. We are so proud to employ locals who have a passion for producing the best quality spreads in the world, supporting local jobs and our local community.
Our Unhulled Tahini is slightly stronger in flavour and is an excellent source of gluten free fibre and dairy free calcium. Enjoy the wholesome goodness of sesame seeds, which have been carefully selected then lightly roasted and ground to perfection. Tahini is an ingredient that is incredibly versatile with endless recipe possibilities!
