Ingredients

This recipe is from our friend Maragaret! Thanks for sharing it with us!

• 1 can of Chickpeas, washed and drained
• 1/2 Lemon, juiced
• 1 Garlic clove, minced
• 1 heaped tbsp Mayvers Hulled Tahini
• 1/4 tsp dried Chilli flakes
• Sea salt to taste
• 2 – 3 tbs Olive oil

Method

1. Put all ingredients into food processor and blend.
2. Add more oil to reach desired consistency.
3. Enjoy!