Tasty, healthy recipes for everyday.


Tahini Sauce

Time: 15mins | Serves:

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1/2 cup Mayver’s Hulled Organic Tahini
3 gloves garlic, crushed
1/2 teaspoon kosher salt
2 tablespoons olive oil
1/4 cup lemon juice
1 teaspoon parsley, finely chopped (optional)


In a food processor or mortar and pestle, combine garlic and tahini. Add kosher salt.

Remove from food processor and add olive oil and lemon juice. If too thick, add a teaspoon of warm water until desired consistency.

Mix in parsley

Serve immediately or refrigerate.