Ingredients

• 1 cup almond meal
• 1/8 tsp baking powder
• 1/4 cup Cacao powder
• 1/3 cup Mayver’s Hulled Tahini
• 1 tsp vanilla extract
• 2 tbsp maple syrup
• 2 1/2 tbsp coconut oil
• 1/4 cup dark chocolate chips
• Sesame seeds to sprinkle on top

Method

1. Mix everything in one big bowl.
2. Form cookie shapes and sprinkle with sesame seeds.
3. Bake at 170c for 10-15 mins.

Recipe from the talented Talida from @hazel_and_cacao